VIP Soil-To-Cellar Experience

Pokolbin Trip Overview

A rare opportunity to gain exclusive access to one of Australia’s most iconic vineyards and taste Brokenwood’s flagship Graveyard Vineyard Shiraz, whilst enjoying a unique and personalized soil-to-cellar experience.

Additional Info

Duration: 4 hours
Starts: Pokolbin, Australia
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Pokolbin, New South Wales, Australia

A rare opportunity to gain exclusive access to one of Australia’s most iconic vineyards and taste Brokenwood’s flagship Graveyard Vineyard Shiraz, whilst enjoying a unique and personalized soil-to-cellar experience.

On arrival, you will be greeted by your personal host who will take you to Brokenwood’s private Graveyard Shiraz Tasting Room. Enjoy 3 uniquely garnished oysters from The Wood Restaurant, perfectly matched with 3 styles of premium Brokenwood Semillon.
Your host will then guide you behind the scenes on a detailed tour of the winery where you will learn the secrets of wine production before taking a closer look at the ‘Jewel in the Crown’ of the Hunter Valley – the exceptional Graveyard Shiraz vines.
Enjoy an intimate fine dining experience seated in Brokenwood’s private dining room with a locally sourced 4 course degustation lunch and expertly matched award-winning Brokenwood wines.
Complete your experience with a gourmet grazing charcuterie platter amongst the wine barrels in the barrel hall and be one of the first to taste Brokenwood’s pre-release Graveyard Vineyard Shiraz.
Take home your own bottle of current release Graveyard Vineyard Shiraz.

Stop At:

• Brokenwood Wines, 401-427 McDonalds Rd 401-427, Pokolbin, Cessnock, New South Wales 2320 Australia

Sample Menu

• 3 uniquely garnished oysters
• 4 course degustation lunch
• gourmet grazing charcuterie platter



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