Traveling Spoon Ceviche Private Online Cooking Class

Jaco Trip Overview

Enjoy a private and authentic online cooking class and learn to make Melissa’s family recipe for ceviche, a popular Latin American seafood dish made from fresh raw fish spiced and cured in fresh citrus juices. You will also learn to make a typical Costa Rican comfort food called picadillo de papa, a savory ground beef and potato dish. This is a perfect experience for anyone looking to connect with local culture over food. A fun and cultural virtual cooking experience with a Costa Rican native!

• Learn to make traditional Costa Rican white fish ceviche and picadillo de papa
• Private, one-on-one online instruction with a Costa Rican native
• Introduction to Costa Rica’s culture and cuisine
• Scheduled mutually at your convenience (host lives in Jaco, Costa Rica (GMT-6) )
• Recipes and ingredients list will be emailed in advance of class
• Customization available for dietary restrictions or preferences
• Travel from your own home and learn culinary traditions of Costa Rica!

Additional Info

Duration: 1 hour 30 minutes
Starts: Jaco, Costa Rica
Trip Category: Food, Wine & Nightlife >> Cooking Classes



Explore Jaco Promoted Experiences

What to Expect When Visiting Jaco, Puntarenas Province, Costa Rica

Enjoy a private and authentic online cooking class and learn to make Melissa’s family recipe for ceviche, a popular Latin American seafood dish made from fresh raw fish spiced and cured in fresh citrus juices. You will also learn to make a typical Costa Rican comfort food called picadillo de papa, a savory ground beef and potato dish. This is a perfect experience for anyone looking to connect with local culture over food. A fun and cultural virtual cooking experience with a Costa Rican native!

• Learn to make traditional Costa Rican white fish ceviche and picadillo de papa
• Private, one-on-one online instruction with a Costa Rican native
• Introduction to Costa Rica’s culture and cuisine
• Scheduled mutually at your convenience (host lives in Jaco, Costa Rica (GMT-6) )
• Recipes and ingredients list will be emailed in advance of class
• Customization available for dietary restrictions or preferences
• Travel from your own home and learn culinary traditions of Costa Rica!

This is a unique opportunity to explore traditional Costa Rican culture and cuisine through a private, online ceviche cooking class.

Your 90-min online cooking class will be scheduled mutually at your convenience. After it is confirmed, you will be sent a class link and ingredient and supply list.

This is an immersive and interactive class that is one-on-one with your instructor Melissa. You are encouraged to cook alongside Melissa and will be able to ask her any questions as you prepare a refreshing Costa Rican white fish ceviche and picadillo de papa, a heartwarming ground beef and potato dish.

Your host is flexible with time so if you have a different time-slot you prefer, please inform us when making your booking.

Sample Menu

• Classic Costa Rican white fish ceviche – A Latin American seafood dish made from fresh raw fish spiced and cured in fresh citrus juice.
• Picadillo de papa – a classic Costa Rican savory ground beef and potato dish



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