Lunch with Champagne & Ratafia, and cellar tour

Monthelon Trip Overview

Initiate yourself to the universe of the house Julien Chopin, and discover delicious food and wines pairing.

This lunch is paired with a tasting of iconics champagne & ratafias champenois from the house Julien Chopin, matching perfectly with the delighted food specially prepared for you !

For a deep immersion, let’s guid yourself in our cellar, an discover the history and making process of Champagne & Ratafias Champenois

Everything is made for you, in order to spend a unique and unforgettable moment, in a friendly and family atmosphere

Additional Info

Duration: 2 hours 30 minutes
Starts: Monthelon, France
Trip Category: Food, Wine & Nightlife >> Dining Experiences



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What to Expect When Visiting Monthelon, Grand Est, France

Initiate yourself to the universe of the house Julien Chopin, and discover delicious food and wines pairing.

This lunch is paired with a tasting of iconics champagne & ratafias champenois from the house Julien Chopin, matching perfectly with the delighted food specially prepared for you !

For a deep immersion, let’s guid yourself in our cellar, an discover the history and making process of Champagne & Ratafias Champenois

Everything is made for you, in order to spend a unique and unforgettable moment, in a friendly and family atmosphere

At first, enjoy a cellar guided tour, in order to discover the history and the making process of the Champagne & Ratafia Champenois Julien Chopin.
Then, you’ll have the chance to share a delicious lunch paired with champagne and ratafias champenois

Stop At:

• Champagne Julien Chopin, 1 Rue Gaston Poittevin, 51530 Monthelon France

Sample Menu

• Toast of duck rillettes with Ratafia – Toast of duck rillettes from our region, grapes marinated in Ratafia champenois Julien Chopin
• Champenois paté-crust, forest pan-fried, salad and local cheeses – Paté-croute, mushrooms and salad, local cheese: Chaource & Langres
• Baba with Ratafia champenois Julien Chopin – Baba with Ratfia, Ratafia syrup and vanilla whipped cream



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