Paris Trip Overview
Celebrate Valentine’s Day in style at the legendary Lido de Paris cabaret show, and dine on a 4-course gourmet meal with Champagne! Set on the eternally romantic Champs-Élysées, Le Lido, as it’s more commonly known, will wow you with its production of ‘Paris Merveilles,’ Watch Le Lido’s famous Bluebell Girls and Lido Boys dance on stage, accompanied by elaborate theatrical effects and music.
Additional Info
Duration: 3 hours 30 minutes
Starts: Paris, France
Trip Category: Shows, Concerts & Sports >> Cabaret
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What to Expect When Visiting Paris, Ile-de-France, France
Celebrate Valentine’s Day in style at the legendary Lido de Paris cabaret show, and dine on a 4-course gourmet meal with Champagne! Set on the eternally romantic Champs-Élysées, Le Lido, as it’s more commonly known, will wow you with its production of ‘Paris Merveilles,’ Watch Le Lido’s famous Bluebell Girls and Lido Boys dance on stage, accompanied by elaborate theatrical effects and music.
Visit: Lido de Paris, 116 B avenue des Champs Elysees, 75008 Paris France
Pre-book your ticket to this Valentine’s night cabaret show at the glamorous Lido de Paris, and choose from two gourmet menus, both served with Champagne! One of the world’s most famous cabarets, Le Lido is regarded for performances by its distinctive Bluebell Girls and Lido Boys, and you’ll see them at their best this Valentine’s Day in their production of ‘Paris Merveilles.’
Before the performance starts, your host will show you to your table, where you’ll be served your 4-course Valentine’s Day dinner. In this decidedly romantic setting, sip on your half bottle of Champagne or wine, savor the haute cuisine, and then sit back to enjoy the show!
Accompanied by decadent costumes, atmospheric lighting and acoustics, ‘Paris Merveilles’ is the perfect evening out this Valentine’s Day.
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ITINERARY
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Valentine’s Day Menu 2019
Appetizer
Creamy shellfish soup, colourful vegetables and marinated gambas
Starter
Duck foie gras with grilled sesame seeds, mango with passion fruit jus
or
Crayfish fricassée with chicken oysters, ravioles de Royans with baby spinach
Main course
Scallops with truffle jus, parsnip and pumpkin mousseline
or
Veal with ginger confit served with Anna potatoes and mushrooms
Dessert
Toffee apple cream puff – Maison LENÔTRE CREATION
Drinks
• A half bottleor
• Champagne Brut 1er cru or
• wine and
• Mineral water
• Coffee
White wine : Bourgogne 2016/17 – Chablis – Domaine Chaude Ecuelle
Red wine : Bordeaux 2015 – Graves AOC – Château Haut Selve
