Private Cooking Class for the Real Taste of Greece

Kerkira Trip Overview

Live the experience of shopping fresh fruit and vegetables at an open fruit market as greeks do.Learn how to cook raditional recipes guided by a professional chef using the almost forgotten method of the wood fired oven. Enjoy a delicious meal in a tranquil enviroment and feel the complete experience of spending one day as part of a Greek family.

Additional Info

Duration: 6 hours
Starts: Kerkira, Greece
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Kerkira, Greece, Greece

Live the experience of shopping fresh fruit and vegetables at an open fruit market as greeks do.Learn how to cook raditional recipes guided by a professional chef using the almost forgotten method of the wood fired oven. Enjoy a delicious meal in a tranquil enviroment and feel the complete experience of spending one day as part of a Greek family.

Our meeting point will be at the Old Port parking area from where strolling through the narrow alleys we will reach Corfu’s open fruit & fish market.We will ,buy our fresh organic products, harvested from the corfiot fields a few hours earlier, listen to the local producers trying to sell their goods by competing of the loudest voice and feel the smell of the undoubtedly fresh fish,vegetables fruit and herbs! A real unique experience! Of course the price negotiaton(pazari)with the vendors is part of the deal-game! Once we are ready with our supplies we will be transferred at a country home where the chef will teach us how to prepare and cook traditional greek recipes.A welcome treatment consisted of local delicacies is offered upon arrival and then you can decide if you prefer to participate “hands on” or just watching the preparation and enjoy the lunch when ready to serve. Whatever your choice is, you will spend a few relaxing hours and treated as part of our family!The almost forgotten technique of cooking in a wood-fired oven goes back centuries and it is worth not only to attend but mostly to taste the delicious cooked meals as our grandmothers used to cook.

Sample Menu

• Greek salad with fresh vegetables,feta,olives sprinkled with virgin olive oil.
• Tzatziki(refreshing yoghurt dip with thin sliced garlic and cucumber)
• Kleftiko-marinated lamb on tomatoes and peppers,grilled in the wood fire oven. – Served with grilled potatoes.
• Slightly toasted watermelon slices with cottage cheese, honey and pistachio.



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