Nafplion Trip Overview
From the ancient times until now, the Greek food culture has been associated with their extrovert social dimension, combining nutritional satisfaction with communication and entertainment.
In this excursion, we invite you to live the Greek culinary experiences and to enter in the sanctuaries of the Greek cuisine. Having as our mentors our experienced local chef, we discover Greek cuisine and its hidden treasures and we cook unique Greek recipes.
Additional Info
Duration: 4 hours
Starts: Nafplion, Greece
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Nafplion Promoted Experiences
What to Expect When Visiting Nafplion, Greece, Greece
From the ancient times until now, the Greek food culture has been associated with their extrovert social dimension, combining nutritional satisfaction with communication and entertainment.
In this excursion, we invite you to live the Greek culinary experiences and to enter in the sanctuaries of the Greek cuisine. Having as our mentors our experienced local chef, we discover Greek cuisine and its hidden treasures and we cook unique Greek recipes.
With a gastronomic history of more than 4000 years, the Greek cuisine holds a prominent place in the world rankings, due to its particularly high nutritional value.
Your local chef – in perfect English – will introduce you to the art of Greek gastronomy and you are taught about all the secrets that have made Mediterranean gastronomy the basis of healthy living.
Visit an ambient wine bar of Nafplio to savor our local chef while he’s cooking your meal and reveals the secrets of Greek cuisine High quality raw materials, modern techniques and outstanding result, combined with the appropriate wine variety, satisfy your five senses providing an outstanding and unforgettable culinary experience at the first capital of Greece, Nafplio.
Enjoy your hands-on Cooking lesson, get the recipes and impress your friends at home. This is a tour that makes your vacation unforgettable!
Sample Menu
• Cooking Class – Menu for adults – ‘Tzatziki’,Greek Sushi with vine leaves&marinated anchovies, Steamed mussels with salami,red peppers&sour cream, Lamb with seasonal greens,‘Halva’
• Cooking Class – Special Menu for children – ‘Tzatziki’ in two ways, Greek Modern Salad,Goges Traditional Pasta with Butter and Cheese, ‘Halva’ – Greek traditional dessert
