Traveling Spoon Indian Lentils Private Online Cooking Class

Jaipur Trip Overview

Enjoy a private and authentic online cooking class and learn to make Shalini’s family recipe for mixed dal, a scrumptious and healthy spiced lentils dish. This is a perfect experience for anyone looking to connect with local culture over food. A fun and cultural virtual cooking experience with a Jaipur local!

• Learn to make traditional dal and aloo gobi
• Private, one-on-one online instruction with a Jaipur resident
• Introduction to India’s culture and cuisine
• Scheduled mutually at your convenience (host lives in Jaipur, India (GMT +5:30) )
• Recipes and ingredients list will be emailed in advance of class
• Customization available for dietary restrictions or preferences
• Travel from your own home and learn culinary traditions of India!

Additional Info

Duration: 1 hour 30 minutes
Starts: Jaipur, India
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Jaipur, Rajasthan, India

Enjoy a private and authentic online cooking class and learn to make Shalini’s family recipe for mixed dal, a scrumptious and healthy spiced lentils dish. This is a perfect experience for anyone looking to connect with local culture over food. A fun and cultural virtual cooking experience with a Jaipur local!

• Learn to make traditional dal and aloo gobi
• Private, one-on-one online instruction with a Jaipur resident
• Introduction to India’s culture and cuisine
• Scheduled mutually at your convenience (host lives in Jaipur, India (GMT +5:30) )
• Recipes and ingredients list will be emailed in advance of class
• Customization available for dietary restrictions or preferences
• Travel from your own home and learn culinary traditions of India!

This is a unique opportunity to explore traditional Indian culture and cuisine through a private, online Indian lentils cooking class with a Jaipur resident.

Your 90-min online cooking class will be scheduled mutually at your convenience. After it is confirmed, you will be sent a class link and ingredient and supply list.

This is an immersive and interactive class that is one-on-one with your instructor Shalini. You are encouraged to cook alongside Shalini and will be able to ask her any questions as you prepare your delicious mixed dal (lentils) and aloo gobi (spiced potatoes and cauliflower).

Your host is flexible with time so if you have a different time-slot you prefer, please inform us when making your booking.

Sample Menu

• Mixed dal (lentils)
• Aloo gobi (spiced potatoes and cauliflower)



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