Seafood Cooking & Dinner in the heart of Sorrento

Sorrento Trip Overview

Learn how to make a 3-course Italian dinner including pasta from scratch and a simple yet delicious way to cook fresh fish, and then dine on your creations!

• You’ll be greeted with a welcome Prosecco that’s paired with salt and pepper shrimp. Then you’ll learn to prepare coffee Tiramisu, followed by fresh pasta and the fish main course. After, you’ll enjoy your handmade food for dinner.
• Welcome glass of Prosecco and wine are included
• Takes place in the center of town
• Private Cooking class and dinner for up to 4 people
• Antonino is a chef who learned how to cook from his grandmother

Additional Info

Duration: 3 hours
Starts: Sorrento, Italy
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Sorrento, Campania, Italy

Learn how to make a 3-course Italian dinner including pasta from scratch and a simple yet delicious way to cook fresh fish, and then dine on your creations!

• You’ll be greeted with a welcome Prosecco that’s paired with salt and pepper shrimp. Then you’ll learn to prepare coffee Tiramisu, followed by fresh pasta and the fish main course. After, you’ll enjoy your handmade food for dinner.
• Welcome glass of Prosecco and wine are included
• Takes place in the center of town
• Private Cooking class and dinner for up to 4 people
• Antonino is a chef who learned how to cook from his grandmother

About your host, Antonino: “I’ve realized that my generation is missing something important: the handmade food techniques and traditions that are passed down over time. It was from this love of food that I became the executive chef and founder of the first street-front cooking school in my town.”

This experience has been hand selected by Eatwith, the world’s largest community for authentic culinary experiences. Eatwith experiences are top rated on TripAdvisor and are loved by thousands of travelers from around the world!

Sample Menu

• Welcome prosecco served with salt & pepper shrimps – Welcome drink
• Handmade pasta like gnocchi, ravioli, scialatielli served with clams and mussels
• Fish “Acquapazza”style (with cherry tomatoes) or fish in salt crost
• Coffee Tiramisù



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