Polignano a Mare Trip Overview
The panzerotti are a “must”, one of the most popular and envied dishes of the Bari cuisine, one of the best specialties ever; you can’t help but taste them. Since 1500, master of local cuisine, he immediately became the undisputed king of street food, to the point of becoming the “Ambassador” of Puglia in the world, a symbol exported everywhere, which alone represents the cuisine, uses and traditions of the region at an international level.
Additional Info
Duration: 3 hours
Starts: Polignano a Mare, Italy
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Polignano a Mare Promoted Experiences
What to Expect When Visiting Polignano a Mare, Puglia, Italy
The panzerotti are a “must”, one of the most popular and envied dishes of the Bari cuisine, one of the best specialties ever; you can’t help but taste them. Since 1500, master of local cuisine, he immediately became the undisputed king of street food, to the point of becoming the “Ambassador” of Puglia in the world, a symbol exported everywhere, which alone represents the cuisine, uses and traditions of the region at an international level.
Cooking lesson with a professional chef in the Masseria. Let’s learn how to create the legendary “panzerotti”, a symbol of Apulian cuisine. Each family has its own recipe handed down from generation to generation, because, as for everything that is important in the world, there are also different philosophies and currents of thought for the panzerotto.
Sample Menu
• Focaccia from Puglia
• Fried panzerotti
