Visit and wine tasting at Tenuta La Cà

Bardolino Trip Overview

Each guest of our estate is special, so we want to convey you how we make our wines starting from the land, from the vineyard!
Together we will walk in our vineyards enjoying the wonderful view that we also have from our rows, which are all around our estate.
An hour and a half chatting together, to better understand the work we are doing, the direction that Tenuta La Cà has taken, focusing our efforts more on quality than quantity.
Then we will enter our cellar, designed and built always with the aim of quality, for example using gravity!
Then we will go to our cellar, where our wines are each refined with their own “role” to be part of the final product.
And then we will taste them together and guide you through the different aromas and flavors that make the difference between one wine and another! And in the tastings, in addition to artisan salami and cheese, there will also be our oil!

Additional Info

Duration: 1 hour 30 minutes
Starts: Bardolino, Italy
Trip Category: Food, Wine & Nightlife >> Dining Experiences



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What to Expect When Visiting Bardolino, Veneto, Italy

Each guest of our estate is special, so we want to convey you how we make our wines starting from the land, from the vineyard!
Together we will walk in our vineyards enjoying the wonderful view that we also have from our rows, which are all around our estate.
An hour and a half chatting together, to better understand the work we are doing, the direction that Tenuta La Cà has taken, focusing our efforts more on quality than quantity.
Then we will enter our cellar, designed and built always with the aim of quality, for example using gravity!
Then we will go to our cellar, where our wines are each refined with their own “role” to be part of the final product.
And then we will taste them together and guide you through the different aromas and flavors that make the difference between one wine and another! And in the tastings, in addition to artisan salami and cheese, there will also be our oil!

The best way to understand a vineyard is to look at it closely, for this reason we do not use maps or infographics to explain what we do but we accompany you first in the countryside to talk to you about life, vine, soil and terroir and then in the cellar to describe the our way of transforming grapes into wine, finally we open the doors of our bottia where we refine our most noble and precious expressions.

The best way to understand a vineyard is to look at it closely, for this reason we do not use maps or infographics to explain what we do but we accompany you first in the countryside to talk to you about life, vine, soil and terroir and then in the cellar to describe the our way of transforming grapes into wine, finally we open the doors of our bottia where we refine our most noble and precious expressions.

We will talk about fermentations, temperatures, naturalness, woods, evolution and then we will taste together a selection of 4 wines from our production.
In combination with our wines there will be some local specialties.

Sample Menu

• Bread with extra virgin olive oil of our production
• Artisan-made bread with Veronese salami
• Medium-aged Monte Veronese cheese made on our Prealps



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